Tasting Georgia
About Wine Food Recipes Gamarjoba! Reviews Contact
Visit Georgia Winery directory
AboutWineFoodRecipesGamarjoba! Visit Georgia Visit Georgia Winery directory ReviewsContact
Tasting Georgia
A food and wine journey in the Caucasus

National Geographic Traveller – Notes from an author: Carla Capalbo

By Carla Capalbo. Published on June 10, 2017.

 
 

From orange-coloured wines vinified in the ground to platters of oozing cheese-filled bread, there’s a feast for the senses at the crossroads of Asia and Europe...

Read this article on National Geographic Traveller
Carla CapalboJune 25, 2017
Facebook0 Twitter LinkedIn0 Reddit Tumblr 0 Likes
Previous

Fine Wine Magazine – Tasting Georgia

Carla CapalboJune 26, 2017
Next

Winenous – Tasting Georgia – book review

Carla CapalboJune 23, 2017
 
 

Tasting Georgia

A food and wine journey
in the Caucasus

Wine

Winery directory

Food

Recipes

Gamarjoba!

Visit Georgia

About

Reviews

Buy the book

Contact


All text and photos © Carla Capalbo. Please don’t use the photos without permission.